Cheddar, Artisanal 2-Year Aged

Cheddar, Artisanal 2-Year AgedOur Artisanal Grand Cru Vermont Cheddar is aged over two years in ideal conditions and has won numerous awards. The extra aging allows the cheese to release excess moisture, concentrating and focusing the flavors. The high butterfat content of the Jersey cows milk has a creaminess that balances the sharpness. Artisanal 2 Year Aged Cheddar always welcomes most types of alcoholic beverages, including, beer, Chardonnay, Merlot or even Sparkling Ros.

Parmigiano Reggiano

with small holes and somewhat crumbly

we age the cheese for much longer than most fresh goat cheeses

This cheese pairs nicely with many wines

An ideal pairing with Prosecco or Sauvignon Blanc

Four hundred years after the early Dutch settlers made their home in New York

Idiazábal hails from the Basque country and Navarra in Spain

is a traditional Spanish delicacy

Colston-Bassett Stilton is equally as wonderful in salads and sauces

the herders would then scrape the Raclette onto their bread or potatoes

The 8-cheese Artisanal Celebration Collection includes seasonal cheeses selected by the Artisanal affinage staff to showcase their “at peak” flavors and textures

spoon this luxurious cheese onto your favorite baguette and enjoy with a Syrah or Tempranillo