Xinzuo B13R 7" 67 Layer VG10 Japanese Damascus Santoku Knife Rosewood Handles

Xinzuo B13R 7" 67 Layer VG10 Japanese Damascus Santoku Knife Rosewood HandlesThis traditional Santoku design Japanese kitchen knife is a great option for most of your cooking tasks. The wide blade makes quick work of vegetables with an up down rather than a rocking cutting motion. Santoku knives are perfect for Chef's who enjoy chopping, slicing and dicing vegetables and meats. 10Cr15CoMoV Powder Steel Blade Core for sharpness. 316 316L Stainless Damascus outer anti corrosion layers. 67 total layers of folded steel. Raindrop

Ergonomic Handle: Rosewood handles are a much sought after material for knife handles

Utility Knife

Makes taping plants faster

Characteristics: Sharp and durable

which is a sweet spot in terms of performance and durability

The XinZuo Damascus Utility knife is a must-have for every kitchen

which is used for vegetables and herbs

This particular steel has a hardness factor of 62-64 and 73 painstakingly manufactured layers

called the green compound

This cleaver style is not made for hitting bone

These blades are extremely sharp and provide a perfect cutting

The XinZuo Damascus Chef’s knife is a must-have for every kitchen