Chili Powder - Dark

Chili Powder - DarkChili powder and chile pepper powder are often mixed up; a chili powder is typically a mixture of a chile pepper powder, cumin, coriander, garlic, and onion. This dark version has its spices roasted longer to give a slightly earthier and smoky flavor, making it better suited for hearty dishes such as soups, stews, and naturally, chili. Ingredients: chiles, oregano, cumin, garlic, salt. Packaging We package all of our herbal, fruit powders and spices

Dutch process cocoa has a more intense "chocolatey" flavor while natural cocoa looks lighter in color and tastes slightly astringent

As a gum it ranks next to amber in hardness

Culinary Usages - Add to salads

where the powdered herb is used to make a liquor for mixing margaritas

The root is rich in iron

Culinary Usages - Commonly used to season soups

Carrot is often used in skin care products for mature or sun-damaged skin

where foods are cooked for a long time in soy sauce

medicinal skin creams

Typical Preparations - Teas

In its efficacy

encapsulated for supplemental use