Clearspring Organic Japanese Brown Rice Miso Paste - Unpasteurised 300g

Clearspring Organic Japanese Brown Rice Miso Paste - Unpasteurised 300gIngredients: Whole soybeans (47%)*, cultured brown rice (33%)*, sea salt, water. *organically grown This robust miso, Genmai Miso in Japanese, has been developed for maximum nutrition. Since it is made using whole soya beans and brown rice, it has a very wholefood nutritional profile. Savoury and slightly sweet, this miso has a delicious, balanced taste that enhances beans, vegetable dishes, sauces, soups and stews. High in Protein Low in Saturated

Umeboshi are a concentrated food and only a small amount is needed

potatoes and vegetables

Product weight: 270g

6 of which saturates:  0

A half to one tablespoon of kuzu will thicken one cup of liquid

Also delicious for gravies

*organically grown

Kuzu (also known as Kudzu) is a superior quality starch thickener with a smooth texture and neutral flavour that is naturally extracted from the roots of one of Japan’s most vigorous mountain plants

Known in Japanese as “Renkon”

shiso (perilla) leaves*

Genmai Miso in Japanese

1 Carbohydrate:  19 of which sugars:  12 Protein:  11 Salt:  11