Rosso Passito Barbera, Surpass, 2021 by Vite Colte in Piedmont

Rosso Passito Barbera, Surpass, 2021 by Vite Colte in PiedmontGrapes: Amarone Style made from Barbera Color: deep ruby red. Bouquet: open and elegant, with scents of ripe fruit and of plum and currant jam. Palate: very intense, with evident notes of withered fruit, smooth, warm, enveloping and balanced. Grape variety: Late harvested Barbera left to overripen on the vine. Alcohol: 15. 0 % vol. Sugar Content: 10 g l 2 % vol. Appellation: Piemonte Rosso Passito DOC Aging: 6 months in barriques. Growing Region:

while the Cabernet is kept in small barrels – 225 lt

Always 100% Nebbiolo grape

The name from the Maremma region is gleaned from the Latin phrase Per Aspera Ad Astra — “a rough road leads to the stars”

coffee liqueur

and it lets the light shine through it giving it a reflection of violet nuances

5% to 13% ABV

Gevery Chambertin has the darkest and richest of the Cotes de Nuits Pinot Noir

Intense aromas of ripe plums

rich in minerals and skeleton

Alcohol Content: ~13

Manzanillas are aged longer than Fino and can only be produced in the village of Sanlucar de Barrameda

delicate bouquet with floral and white-fruit notes