El Tesoro Tequila Extra Anejo

El Tesoro Tequila Extra AnejoOur El Tesoro Extra Aejo honors Carlos Camarenas father Felipe J. and their shared passion for aging tequila. This special tequila blend is slowly aged in American oak exbourbon barrels for four to five years, which add rich flavors of chocolate and coffee. Vibrant gold. Coffee, cinnamon and butter with notes of caramel. A balanced blend of coffee, dark chocolate, dry fruits and roasted almonds. Hints of pepper and oak

followed by a juniper-forward that blooms into notes of blackberry marmalade before lining the mouth with fresh eucalyptus and mint

This shows florals and dried red cherries but there’s also lots of blueberry

As it matures it develops pepper

fresh orange segments and plums develop

The mouthfeel is round and creamy

with a hint of dried plums

with crisp acidity and a drizzle of honey on the finish

crystalline frame of acidity married to the fine

James Rhum Museum offers free tastings and exhibits on the history of the rhum making industry on island

8 to 10 months ageing in stainless steel vats

silky texture and approachable flavors of ripe plum

Restrained fruit nose but showing the ripe but fresh fruit style of the vintage