Mango cultivation practices in the tropics: good agricultural practices to maximize sustainable yields

Mango cultivation practices in the tropics: good agricultural practices to maximize sustainable yieldsMango is grown in more than 100 countries and is a commercially important fruit for many countries in the tropics. However, mango cultivation faces various problems which require urgent attention if sustainable production is to be achieved. This chapter reviews the factors which affect mango productivity in the tropics and the significant constraints facing mango production in these areas. We discuss constraints related to soil, climate, orchard

Genome editing technology permits the creation of precise changes to the genome of animal species

and work from the pre-#MeToo era

This chapter provides an overview of IPM and addresses the problems associated with overreliance on chemical insecticides

In recent elections

It explores an art historical understanding of matter and uses various hypotheses to elucidate the effects on materiality and agency as a result of the emergence of nanotechnology

investigating how women construct their roles within the public sphere and highlighting the ways in which traditional versus modern values impact on female identity in France and Spain

which allows nutrition to be gained from forage

politically oriented videogame art and production of digital art

but these are overlaid within and between species by flavours that are determined mainly from the feed stock

A fun and fact-packed read

Russian Doll

We propose a trait-based definition of functional biodiversity and a four-step methodology that should shed light on the potential of elements at each agrobiodiversity level – from gene to species and habitat – to provide single or multiple agroecosystem services in any context