SKU:69480260884
Transfer Peel - For Baguettes
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 15 - Jul 20
Description
Transfer Peel - For BaguettesFlip Board for Baguettes. Flip boards are used to transfer and flip the bread gently without causing hard to the fermentation. Dimensions: 27" x 4"
Roll stamps are used for stamping patterns on rolls before baking typically hard doughs like buns
Hardware for the 20" oven broom so that you can connect it to a long handle
Dough Capacity: 2
The linen and bigger spaces between the wicker let it breath more than in the coiled baskets
(If more than 1 yard is purchased
it will not be pre-cut into 1 yard pieces
Dimensions: 65mm length
PLEASE NOTE: Our couche are cut from large rolls
Dough Capacity: 1 - 1
A dough docker is used to avoid the bubbles during baking for pie dough and puff pastries
Dough Capacity: 3 - 3
Flip boards are used to transfer and flip the bread gently without causing hard to the fermentation
Quick Dispatch:
Your Transfer Peel - For Baguettes orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
Order Tracking:
You'll receive a tracking link by email once your Transfer Peel - For Baguettes ships.
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy