The Gift of Southern Cooking

The Gift of Southern CookingBy: Edna Lewis, Scott Peacock Edna Lewisacclaimed author of the American classic, The Taste of Country Cookingand Alabama born chef Scott Peacock pool their unusual cooking talents to give us this unique cookbook filled with recipes and stories of two distinct styles of Southern cooking. Miss Lewiss specialty is Virginia country cooking and Scott Peacock focuses on inventive and sensitive blending of new tastes with the Alabama foods he grew up on,

deftly navigating political and social issues that resonate as clearly in our time as they did in Melville’s

Raj and Klawde's stories collide

” —Dav Pilkey

Does Sue really not want to come

and eventually meets a young editor from a nearby publishing house who’s going through his own messy breakup

neatly mixing new and old and illustrated with Polacco's usual energetic action

the wood wide web to deforestation and its effects

By: Erica Jong | Illustrator:  Noma Bar | Series: Penguin Classics Deluxe Edition A striking deluxe edition commemorating the 40th anniversary of Erica Jong’s groundbreaking classic

Saved by the grace of his boss and exiled to upstate New York

This captivating book will broaden your understanding of Law

Adult readers may remember the "Shoes" books from You've Got Mail

And a series of mystery villains you'll never see coming