On the Noodle Road

On the Noodle RoadBy: Jen Lin Liu A food writer travels the Silk Road, immersing herself in a moveable feast of foods and cultures and discovering some surprising truths about commitment, independence, and love. As a newlywed traveling in Italy, Jen Lin Liu was struck by culinary echoes of the delicacies she ate and cooked back in China, where shed lived for more than a decade. Who really invented the noodle? she wondered, like many before her. But also: How had food

and read up on Arctic science and geography

the longest battle Americans fought during the war

like the garden they are growing

Splashing crashing mighty waves

is now unveiled for readers of today

And your lucky number

2021 Aspen Words Literary Prize Shortlist

a bestselling comedy writer and noted psychotherapist teach parents how to handle their grown kids

while well prepared for natural disasters

This must-have dinosaur book for children aged 7-11 features fascinating information on all the major types of dinosaur as well as ancient fish

In a fantasy adventure every bit as compelling and confident in its world building as her Newbery Honor Book A Wish in the Dark

This collection of mini biographies