Cyclic "Fulcrum" Blanco 2020

Cyclic "Fulcrum" Blanco 2020Aberto and Joshua have a passion for fermentation. Cyclic Beer Farm started in 2016 in Barcelona, drawing inspiration from traditional Belgian lambic beers, and expanded into fruit fermentations, ciders and wines. Right off the bat, whats clear is that this crew likes making playful, thirst quenching stuff that is interesting say no more! All fruit is sourced from a handful of organic growers in Catalonia, and Fulcrum was made in collaboration with

We featured this same vintage in the April 2023 Direct Press

The Blue Moon cuveés are from the Island of Waldon

Daniele Manoni

and it reminded me of a farmhouse ale or Saison

So much so

chuggable red

with waxy opulence and elegant finesse rarely found in wines made from Grenache Gris

a benchmark producer in the Northeastern most region of Italy

this is an exuberant but detailed wine that could only come from the Savoie

and Frühroter Veltliner

Giulia and Franco run the Masiero family farm situated in the Trinté hills

and Noir in equal parts — with zero sulfur added and partial fermentation in amphora