Whole Boneless St. George's Ham

Whole Boneless St. George's HamPrepared from high welfare, outdoor bred British pork, this award winning ham is cured using the traditional Wiltshire method to achieve a moist, delicate flavour and texture. The spiced orange glaze adds gentle warmth, balancing bright citrus notes with the rich savouriness of the pork. Refined yet versatile, its well suited to relaxed dining, thoughtful gifting or generous sharing platters throughout the year. Why youll love it: Winner of a Great

– Ideal for cold platters or heating and glazing

Each chop is generously cut and carefully butchered to ensure even cooking

This award-winning cut delivers succulent

created by a chef crowned Supreme Champion at the British Pie Awards

light lunches or refined brunches

Made from premium British outdoor-bred pork

caramelised onion and delicate seasoning

Made by the world-renowned Colston Bassett Dairy

A decadent

Left on the bone for enhanced flavour and traditional presentation

mace and cloves

each fillet steak is carefully portioned by skilled butchers to ensure an even shape and consistent cook