Maestro Dobel 50 Extra Anejo Cristalino 750ml

Maestro Dobel 50 Extra Anejo Cristalino 750mlMaestro Dobel 50 Extra Anejo Cristalino is Aged in American and Eastern European oak barrels for a minimum of 3 years. The voluminous, rich taste of Dobel 50 fills the palate with a silky mouthfeel that reflects the quality of the liquid achieved through copper pot still distillation.

Barry Young developed this deliciously bold spirit by gently stirring

and most people were lucky just to get that

it’s a smooth and luxurious bourbon that pays tribute to a historic era of craftsmanship

Each sip offers a full-bodied mix of vanilla

flavors that persist throughout the long

with rounded fruit and cereal flavors

balanced with delicate notes of pear

We take our perfectly matured 100% blue weber agave and age it in French Oak barrels for three months

Color - Distinctive

In 1904 Campari’s first production plant was opened in Sesto San Giovanni and the company began to export the brand overseas

The Fum� Blanc has bright acidity and crisp freshness from the cool

The Recipe Contained 17 Ingredients