Dandelion root c/s; Cert. Org

Dandelion root c/s; Cert. OrgBotanical Name Taraxacum officinale Other Names Lion's Tooth, Dog's Lettuce, Monk's Crown, Swine's Snout. Origin Poland To many people, dandelion is a nuisance weed that readily invades lawns and patio crevices. While the plant does indeed have exceptional survival skills, it is also globally recognized as a useful herb with potent antioxidant and nutritive qualities. The entire plant is edible and is a good source of fiber, protein, B complex

Try a little sprinkled over oatmeal or yogurt for a super boost to start your day

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and can be sprinkled on food or taken as a tea

it is purgative

herbalists

the recommended amount is 1/4 teaspoon of apple cider vinegar powder mixed in water or another beverage 3 times daily with meals

Apple Cider Vinegar Powder can be used as a substitute for the liquid product in dry rubs

benjamin gum

Precautions - Use with caution if you have an allergy to other plants in the daisy family

vegetable dishes

Typical Preperations - A strong brew can be used to “tea stain” fabrics or to help mask gray in dark shades of hair

Most often used in tea blends and to add flavor and nutrients to soups and stews