Wildrye Distilling Apple Pie Liquor 750ml

Wildrye Distilling Apple Pie Liquor 750ml30% ABV 60 Proof Bozeman, Montana Wildrye Apple Pie liquor passes on a Tennessee Tradition with a Montana Twist. Our Apple Pie is made from corn spirits distilled on our custom stills, mixed with fresh unpasteurized apple cider, spices and honey. \n \nOur apple pie is ALL NATURAL! All of its great flavor and sweetness comes from fresh apple cider and local honey, not syrup or flavorings! \n \nWe make Wildrye Apple Pie liquor at 60 proof, so that it is

\nWE ARE a 100% agave Espadín from a small pueblo in Santo Domingo Albarradas in Oaxaca

and then given an extra two years in a delicate Cabernet barrel

our philosophy is to let Montana’s unique flora define the flavor and aroma of our spirits

5% (95 proof)

\nIt is made with 60% Bourbon

\nMontana to provide a rich and memorable experience

raisins and citrus

The final product is a very smooth whiskey with a delicate spicy note that preserves all of its desirable flavor components

\nIt is with great honor to serve to you a whiskey made to pay homage to the frontiersman who lost their lives and the few that survived

and aged in new American oak

Since we use Montana beet sugar combined with cane molasses to prepare our own Montana bRum (beet sugar rum

one batch at a time on our custom-built pot stills