Developing improved varieties of pigeonpea

Developing improved varieties of pigeonpeaPigeonpea [Cajanus cajan (L.) Millsp.] is a high protein pulse crop which grows well under biotic and abiotic stress situations. It could play a significant role in meeting the challenges of food security in the tropics and sub tropics, under the looming threat of drought, warm climate, and rising production costs. This chapter examines the role of pigeonpea in global nutritional security for humans and animals, and addresses the physical,

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and crop rotation is practised

This chapter reviews developments in carrot cultivation including optimizing root shape

the use of modified and controlled atmospheres

Genetic engineering and induced mutagenesis both look promising as mechanisms of diversity for Cavendish

Growers are attempting to adopt newer tactics such as reduced-risk (more selective) pesticides and increased reliance on sampling and monitoring techniques plus pheromone-based mating disruption

In tropical climates

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This chapter summarizes main strategies for aleurone layer isolation and pinpoints out how its cell walls or cellular content may be of interest to obtain