Onion Powder

Onion PowderBotanical Name Allium cepa Origin USA Flavor Profile The pungent flavor of onion pairs well with garlic, rosemary, oregano, thyme, black pepper and many other herbs and spices. Culinary Usages Use in cooking and in baking as you would fresh onion. This herb and vegetable has a long history of use in cooking by virtually every world culture. It also has a reputation for warding off evil spirits and ill health. In addition to lending heat and pungency

to help them gracefully transition through the natural phases of life

Cosmetic Usages - Infuse in oil

Before the fruits or drupes are set out in the sun to dry

and it is a complete protein

it is also globally recognized as a useful herb with potent antioxidant and nutritive qualities

Rosa canina contains vitamin C and other antioxidantsw and was included among food crops commonly grown in residential “victory gardens” to supplement the public food supply during World War II

and the sinus in cases of upper respiratory infection

grilled and roasted meats and vegetables

C/S Galangal Root is mashed up into Thai curry pastes

Culinary Usages - The powdered root is sometimes encapsulated

cookies and other baked goods

is known as a living fossil because it is the only surviving species in its genus with a history dating to the Paleozoic era