japanese damascus kiritsuke knife 23 cm octagon type 1

japanese damascus kiritsuke knife 23 cm octagon type 1The Kiritsuke knife Damascus Octagon type 1 from Shinrai Japan is designed as a versatile knife for preparing Asian dishes. This is done by combining the blade of a nakiri (vegetable knife) and sujihiki (fish knife). This combination ensures that you can cut many ingredients with one knife. This edition of the Kiritsuke Octagons Series is meticulously crafted. The Japanese damask steel blade continues in a bolster of colorful hard wood. The colorful

The damask steel blade continues in a beautiful epoxy sapphire bolster

67 layers of Japanese VG-10 damask steel

bread knife (20 cm)

due to the use of the best damask steel with a hardness of 60 on the Rockwell scale

This is based on an old Japanese technique

The Damask Nakiri Micarta jewels knife from Shinrai Knives has a special pattern and

Protect your fingers and your knives by transporting them in this beautiful 12-knife knife bag from Shinrai

Ideal for those looking for a complete solution for everyday cutting tasks

Avoid the dishwasher

Ergonomic design: The balanced construction and comfortable handle ensure that each knife fits securely and comfortably in the hand

this knife is exclusively for the chef and denotes the skill and status of the master chef

The damask steel blade continues into the beautiful Micarta jewelery bolster