Clos du Jaugueyron Haut-Médoc Magnum 1.5L 2018

Clos du Jaugueyron Haut-Médoc Magnum 1.5L 2018This is maybe the gateway wine for fans of Loire and Burgundy to get into Bordeaux. Michel and Stephanie Theron walk the thin line between fresh, vibrant, natural wine, and classic Bordeaux. In their Cabernet Sauvignon dominated wines the fruit has a vibrance and clarity that I associate more with Burgundy than Bordeaux. And yet they sacrifice none of the solid structure and brooding depth one seeks in Bordeaux. This is always one of the more profound

It's a snapshot of this warmer corner of Pannonia

it often takes two Tobala to yeild 1L of mezcal

Keeping with tradition the wine is bottled unfiltered by gravity with no additions

Lee Campbell

Fruit: 30% Merlot Grapes

and no sulfites are added

It spends one year in barrel but then is held back until they feel it's ready for release

Rosalind fermented the juice in a mix of old barrel and concrete tank

We are so excited to be one of the first shops in NYC to offer Claire's wines and cannot wait to what she has in store next

' are special because of a bewitching mixture of power and finesse

They have farmed this vineyard since the late 60's and have worked very hard to maintain a hands-off approach to their farming

The ripe fruit