Seaweed and microalgae as alternative sources of protein

Seaweed and microalgae as alternative sources of proteinThis collection summarises current developments in utilising seaweed and microalgae as alternative sources of protein. Chapters focus on identifying the different types of macroalgae and microalgae, cultivation and processing, as well as the practical application in human and livestock diets.

‘A “Treatise on Abundance” (1638) and Early Modern Views of Poverty and Famine’ is an edited English translation of Carlo Tapia’s ‘Trattato dell’abondanza’

It looks at the complex relationships between charities

Implementation of strict biosecurity measures in combination with intensive

‘Managing Coral Reefs’ compares reef management in Indonesia

Looking for Bosnia is a meditation on the possibilities and limitations of responding to extreme political violence in the context of the Bosnian war

Horizontal together is an up-close look at the cultural and political power of the langourous queer body

the chapter looks at the features of fruit tree canopy architecture

and the boundaries of human language and physicality

Beginning with the film’s very inception

international comparison and domestic policy prescription

A contemporary overview and critical analysis of the Kurds quest for national identity and statehood from the end of the Ottoman Empire to the modern day

two major concentrations of rock inscriptions and rock art on pharaonic caravan routes of the Egyptian Western Desert