National Dish

National DishBy: Anya von Bremzen Named a Best Book of 2023 by Financial Times, The Guardian, and BBC's The Food Programme Anya von Bremzen, already a legend of food writing and a storytelling inspiration to me, has done her best work yet. National Dish is a must read for all those who believe in building longer tables where food is what bring us all together. Jos Andrs If youve ever contemplated the origins and iconography of classic foods, then National Dish is

Which language has the most words

and “solder” them together with black puffy paint to fill in the gaps

適讀年齡：0~6歲親子共讀；７歲以上自己閱讀

Praise for Five-Finger Discount

Simon Snow and his friends realized that everything they thought they understood about the world might be wrong

This time there's a baby on the loose

as in life

Did you know that octopuses have been around since before dinosaurs existed

but not all

"So funny I fell off my bed

By: Nathaniel Philbrick     A “brilliant and provocative” (The New Yorker) celebration of Melville’s masterpiece—from the bestselling author of In the Heart of the Sea

author of Little Fires Everywhere