Copal Resin Tears

Copal Resin TearsBotanical Name Bursera fagaroides Origin Mexico Copal Resin is a hard, lustous resin from the Mexican copalli. The term is generally and vaguely used for resins which, though similar in physical properties, are all together distinct as to their sources. Mexican copal, generally considered the best, is obtained from a species of Hymenia. It is tasteless, odorless, almost colorless, transparent, and lemon yellow or yellowish brown in colour. It forms

Botanical Name - Styrax benzoin

alone or in combination with coarse salt

bitter taste

*  Due to the nature of natural ingredients

Its large taproot has been used as a coffee substitute for generations

speak to your doctor or nutritionist about your supplement needs

Powdered fenugreek seed is usually blended with other spices and herbs to produce seasoning mixes for soups

In Turkish cuisine they're added to kebabs

Cardamom's aroma is rugged

And it delivers up to 600 TIMES MORE vitamin C than oranges when it's dried into the powder form

Those with liver disease should seek advice from a qualified health care practitioner before any consumption

It is so-named because the plant