Wusthof Classic Bread Knife 8"

Wusthof Classic Bread Knife 8"A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard skinned vegetables and fruit, as well as for roasts, especially those with crackling. The concave (inwardly curved), serrated edge of the knife works like the teeth of a saw, but is much finer, so no pressure is required to cut any sort of bread and even a hard crust will allow a clean cut.

QB 30649 030649

and transport yourself to Paris

Silicone won’t retain odor or lose shape

The lid comes apart for easy cleaning

The insert pan has curved sides for smooth mixing and blending while the thick encapsulated base on the bottom pan has a magnetic stainless steel base with aluminum core for quick

with a thorough yet accessible explanation of the tools and techniques that set artisan bread apart

The Two-Piece Hollow Edge Carving Set includes a 6" Carving Fork and 8" Hollow Edge Carving Knife

Can be used for virtually any kithen task

Now paired with a Silicone Brush that's dishwasher safe

1 copy of The Bean Book by Steve Sando

A rigid boning and fillet knife with a razor-sharp edge

QB 24277 024277