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The use of arbuscular mycorrhizal fungi to improve root function and nutrient-use efficiency
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The use of arbuscular mycorrhizal fungi to improve root function and nutrient-use efficiencyArbuscular mycorrhizal fungi (AMF) form endosymbiosis with over 70 % of land plants, including most crops including cereals. These symbioses facilitate resource exchange between partners and can significantly increase plant nutrient uptake and growth, among other benefits. AMF ubiquity in agricultural soils, in addition to the many roles they are known to play in soil health, demands we consider them when discussing crop function. We discuss how AMF
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