super gou japanese chef knife 20 cm

super gou japanese chef knife 20 cmThe Super Gou Chef's Knife 20 cm is a very high quality knife. The blade consists of a SG2 hardened steel HRC63 core with 80 layers of steel on 2 sides. Together they form a 161 layer damask pattern . The knife can therefore rightly be called excellent. In Japan, this knife is exclusively for the chef and denotes the skill and status of the master chef. With this kiritsuke chef's knife you own a great looking product of exceptional quality and

5 cm from the Yaxell brand is distinguished by the 69-layer damask blade with VG-10 hardened steel core

Use a whetstone or sharpening steel to maintain the sharpness of your knives

Prepare for an effortless cutting experience that will take your dishes to the next level

crafted using the traditional tsuchime technique

which guarantees long-lasting cutting performance

Shinrai Knives

while the 4000-grit side ensures a smooth

It's perfect for cutting vegetables

Perfect balance: For smooth and controlled cutting

This stylish all-rounder is suitable for virtually any cutting task: from meat and fish to vegetables

An additional advantage is that the handle is very comfortable to hold

Want a professional cutting experience and a unique knife set