Uncooked Half Bone-in Wiltshire Ham

Uncooked Half Bone-in Wiltshire HamPrepared with the same care as DukesHills finest hams, whole British pork legs are immersed in a gentle Wiltshire style brine for several days to create a moist, delicately flavoured gammon with a subtle hint of sweetness. Leaving the bone in enhances flavour and gives the joint a classic, rustic presentation. Supplied with clear preparation instructions and an optional cooking bag for easy boiling, this joint is suitable for both confident cooks and

Also available in medium and small sizes

carefully braised in stout until meltingly tender and full of flavour

– Dauphinoise potatoes and seasonal greens

hand sliced for ease

fine bubbles and aromatic finesse

Whether enjoyed now or cellared for added complexity

tangy and comforting with a hint of sweetness

tender result every time

– A bold red wine such as Malbec or Cabernet Sauvignon

Packed with eight premium British meat products

You can include a gift message when ordering via our customer service team

making it a generous yet practical choice for entertaining