Xinzuo SE Sandblasted Steel 10 inch Sashimi Knife Open Box

Xinzuo SE Sandblasted Steel 10 inch Sashimi Knife Open BoxX7Cr17MoV Forged Steel for sharpness and corrosion resistance. Single bevel, concave blade edge. 56 60 HRC on the Rockwell Scale. Ebony handle with brass and G10 accents. Dehorned for comfort. Round Japanese style handle. 10 inch Yanagiba knife style blade. This 10 inch Forged Japanese Sashimi knife style is a great example of traditional Japanese cutlery. This is because of the overall blade and edge design. Japanese blades are traditionally made

With a blade of between 3 and 4 inches long

5 inch blade designed for most of your medium to large cutting tasks

premium look

67 Layer Damascus Steel Stainless Steel layers

This Sakimaru combines function and artistry with a Japanese-themed blade style

The 8 inch bread knife features a serrated blade which allows it to cut through thick crusts and pastries

7" Damascus Bread Knife

While it can be used on meat

INTERESTING FACTS

5 inch Knife Cleaver knife

Hezhen's Retro Series 3 Layer 10Cr15CoMoV Carbon Steel Nakiri knife

Who wants to buy a knife block with no knives when you can fill it up with a selection of The Bamboo Guys quality knives