A TUTTO CARAMELLO! Extrait de Parfum - Profumo di Firenze

A TUTTO CARAMELLO! Extrait de Parfum - Profumo di FirenzeThe olfactory power of Salted Caramel that radiates and envelops. To All Caramel! It is brightness and richness thanks to the combination of Glazed Vanilla and Veiled Sugar. Head: Croissant, Sugar at Veil. Heart: Jasmine, White Flowers. Base: Salted Caramel, Glazed Vanilla, Light Woods, Amber.

three times a year the cathedral of Naples is filled with the faithful to attend the blood miracle

HEART: Leather

and red apple

The story tells that Ulysses had was strapped to the mast og the ship while his crew muffled their ears so they whould not the fateful song of Sirens

Base Notes: Cedar Wood

where the Coffee Absolute Arabica merges with the precious Iris

Better than an imaginary paradise

Heart Notes:Carnation

Citruses top notes are blended with unusual heart notes that seem peppery but they are the result of a fight between jasmine and oud

Base notes: benjoin

A rose and magnolia accord on a woody base

I especially remember the cabinet that used to house the little sacred jar of saffron… I always used to feel as if the jar contained a sprinkle of magic – a pretty little pot that housed the rich red threads