Organic Sri Lanka Black tea with cinnamon

Organic Sri Lanka Black tea with cinnamonA black tea from the little tea gardens of Sri Lanka. Enriched with real cinnamon from Ceylon which is also produced in the tea gardens, this black tea with its beautiful amber hue and an aromatic flavour blends well with it. In Sri Lanka, a land of spices, black tea is often drunk with cinnamon and always offered to the visitor as a sign of hospitality, served very sweet and with a lot of milk. Brewing Suggestion 1. Water temperature at 95C. 2. 2g of

peppermint 12%

Massage gently

The warm and sweet fragrance brings a sunny mood with a breeze of floral scents

star jasmine

the preparation of Matcha follows the steps of a codified ancestral ritual

or with dessert and yogurt

Bissap is a must in many African countries where it is drunk hot or iced on all occasions

* Ingredients from organic farming

natural lime flavour*

which blend in perfect harmony with the strength of organic black tea

From the very first notes

people suffering from high blood pressure must avoid excessive Liquorice consumption