Tagliatelle By Antica Pasta

Tagliatelle By Antica PastaTagliatelle is a traditional pasta for Italian feast days. It is often served with rich and flavorful sauces like hearty meat rag, wild game or duck. This exceptional egg pasta is full of flavor, has a light bouncy texture and cooks in just 3 minutes. Three siblings, Gabriele, Barbara and Attilio, learned the antique craft of pasta making from their grandmother Adelina, before opening their first artisanal pasta workshop in Campofilone. Today, Antica

perfect for clinging on to your favorite sauce

Stunning photography commissioned for this book under Sauvage’s art direction provides inspiration for interiors that exude a charm and elegance that is decidedly contemporary

A perfect complement to any work station

DETAILSPremium 100% organic linen fabricHigh waist Back elastic waistlineSide pocketsFront zipperPre-washed and softenedMade in Vietnam

Casa Bohemia

All that's left is hanging or placing your Holiball® to immediately transform your space

• Machine Wash Cold

One Size Fits All

This beautiful Italian lace is a blend of cotton and silk

Sturdy wooden construction

will help you select the ideal colors you’ll enjoy for years

Table cards are the “write” addition to your next setting